Coho Salmon
July 30 – September 5
Western Alaska, Arctic Alaska Region

Coho salmon production starts in early August for the first Coho anywhere in Alaska, ending in early September. These are the finest Coho produced in Alaska. Very red meat color and high oil content make these fish very desirable in the Japanese market. Short openings, 100% iced boats and immediate processing makes these coho salmon absolutely the best in Alaska. Openings for fishing are known well in advance, allowing us to coordinate shipments well in advance of actual fishing.

September 5 - December 1

Washington Coast

The peak of the run is in October. The fish are good size with many of the fish over 9 lb.s These are the last of the season high quality commercial wild Coho Salmon available.

Specifications
We will pack salmon into 1x25, 1x50 and in totes for shipment from Alaska. Trucking or airfreight arrangements are made for you as part of our service. We can cut fillets either PBI or PBO from all species, at your request.

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