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From the limited Quinault “Blueback” Sockeye run in spring to the intense summer harvests in Alaska’s most productive fisheries, Pacific Harvest offers premium Sockeye with rich color and excellent fat content. Our supply includes consistent volumes from Cook Inlet, Bristol Bay, and the Arctic.
Wild Salmon
Specification
Harvest Regions:
Quinault "Blueback" Sockeye
Bristol Bay, Western Alaska
Arctic Alaska Region
Cook Inlet & Prince William Sound (PWS)
Seasons:
Quinault "Blueback": April 1 – May 15
Bristol Bay: July 1 – July 20
Arctic Alaska: July 1 – July 20
Cook Inlet & PWS: July 1 – July 25
Size Information:
Bristol Bay: Average 5.5 lbs H&G; few exceed 7 lbs or fall under 4 lbs
Arctic Alaska: Very uniform in size (average 5.8 lbs dressed)
Fishing Notes:
Cook Inlet & PWS: Peak around July 17
Fishing occurs on Mondays and Thursdays with fish airfreighted Wednesdays and Saturdays
Retail-friendly due to access and timing
Shipping & Handling:
We will pack salmon into 1×25, 1×50, and in totes for shipment from Alaska
Trucking or airfreight arrangements are made for you as part of our service
Processing Options:
We can cut fillets either PBI or PBO from all species, at your request
